Wine Not International

A Wine Not International Custom Winery franchise is a working winery equipped with our exclusive, state-of-the-art winery systems. This is a full working winery producing a large variety of wines made from juices secured from the world’s finest wine regions. Many of these wines are unique to Wine Not International and cannot be found in wine stores or supermarkets.

Wine Not International wineries are full service federally bonded wineries equipped with state of the art fermentation equipment. Wine is made in single batches (23 liters) and in larger volumes (starting at 550 liters and up to 2,200 litres) in our exclusive wine making tank system. We also provide direct retail and wholesale sales, customized labeling and a unique customer participation experience.

Each Wine Not International winery maintains a fermentation room, bottling area, storage area, retail area, tasting bar and outdoor patio if applicable. There is also a custom label making station where your guests can design personalized labels in minutes. Otherwise your wine is labeled with your own design suited to your community, landscape or winery theme. Further to this there is a giftware area stocked with wine related items such as wine glasses, decanters, stoppers, books and other related wine paraphernalia. Guests will have the ability to purchase wine by the bottle, case or batch. And you will benefit from the enjoyment your guests will derive while making, sampling, learning and purchasing wine in a local winery…your Wine Not International Winery.

Our professional Wine Not International Wineries are dedicated to providing our customers with the highest quality international wines without the expense and risk of a vineyard. Where conventional wineries had to be situated close to the vineyards, Wine Not International brings the vineyard to you and offers in excess of forty different and internationally acclaimed varieties. Conventional wineries only have one harvest per year-Wine Not International wineries can produce fine wines throughout the year with the utmost quality and consistency.

Background

Year Established: 1993
Year First Franchised: 1993
Franchised Units: 10-50
Actual number of units: 11
Projected New Units (12 months): 5
States referrals are accepted in:

* Alabama
* Arizona
* Arkansas
* California
* Colorado
* Florida
* Hawaii
* Idaho
* Illinois
* Indiana
* Iowa
* Kansas
* Kentucky
* Maine
* Massachusetts
* Michigan
* Missouri
* Montana
* Nevada
* New Hampshire
* New York
* North Dakota
* Oklahoma
* Oregon
* South Carolina
* Texas
* Utah
* Vermont
* Virginia
* Washington
* Wisconsin
* Wyoming
States/Countries Registered In: Only doing business in U.S. at this time. Some states do not allow this concept.

Financial/Terms

Financial / Terms
Cash Investment: $166000
Minimum Investment: $166000
Minimum Net Worth: $200000
Franchise Fee: $35000
Royalty: 5% of gross sales per month
Ad: Not charged at this time
Average # of Employees: 4
Passive Ownership Allowed: Yes
Earnings Claims: No

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