The Pizza Construction and Catering Company

Pizza Construction and Catering Company has been serving fresh, delicious food to the area business community since 1982. Unlike most other food businesses, Pizza Construction and Catering stores are open only during weekday business hours serving breakfasts, lunches, and snacks to local office meetings. They also serve walk-in breakfast and lunch customers in the store. The menu is simple, including sandwiches, salads, and of course, pizza by the “monster slice.” It’s a fun business — one that local office workers rely on for the best lunch in town.

BACKGROUND

Year Established: 1982
Year First Franchised: 2004
Franchised Units: 1
Company Affiliated Units: 1
Projected New Units (12 months): 4

FINANCIAL/TERMS

Cash Investment: $100K
Total Investment: $100K- $265K
Minimum Net Worth: $250K
Franchise Fee: $26K
Service Fee: $115/week, months 1-3 in business to $195/week, months 10-12
Ad: No corporate fee, but $500 per month must be invested by the franchisee to promote their location.
Average # of Employees: 1 FT, 6 PT
Passive Ownership Allowed: No

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